Focaccia Bread Baking Fun! 15/02/21

Year 7 and 8 students have been having fun this week in Food Technology. Students were given the task to create their own designs of Focaccia bread using herbs and vegetables that they had in the cupboards at home. Some of the students were motivated enough to even make the bread, adding the decoration from their designs to bring their creativity to life! The students produced some amazing, mouth watering bread. Well done to Angad Veer Lally, Arman Singh, Hima Nishan, Imama Syeda, Sarah Sahari, Laiba Malik and Abderraouf Lakhdari. We are extremely impressed with your baking and creativity skills!

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